St.George’s Market is a Victorian Marketplace that houses the award winning City Food and Garden market on Saturdays from 9.00-3.00.

This market started life in 2002 as a farmers' market and has developed to encompass a wider range of food and craft businesses.

The market is a great place to spend a Saturday morning, there are a huge range of stalls offering everything from bacon butties to paella and gourmet soups to delicious pastries. There are some amazing local producers offering real foodie delights like Irish cheeses, award winning organic beef, Armagh apple juices and great artisan breads.

There are also some great local craft stalls, live music, a petting farm and it's covered so you won't get wet!

Don't miss these:

• Trevor’s Mossbrook Sausage Ciabatta
• Goats Cheese Focaccia from The Yellow Door
• Rhubarb Muffins from Wee Buns
• Meatballs and Vegetable Roll from Dale at Churchtown Farm
• Culdrum Farm for Spuds and Pork Ribs
• Seafood Chowder from Soupernatural
• Jim’s Jersey Ice-cream